Authentic West African Jollof Rice · Ready in 90 Seconds
Culinary Inspiration

Recipes & Serving Ideas

Transform your 90-second MaLinda Jollof Rice into memorable weekday dinners and festive party bowls.

Authentic Dinner 10 Mins Total

Classic Jollof with Grilled Suya & Plantains

Heat MaLinda Jollof Rice for 90 seconds and pair with spicy grilled beef or chicken suya and golden fried sweet plantains (dodo).

Ingredients:

  • • 1 pouch MaLinda Jollof Rice (8.8oz)
  • • Skewer of grilled chicken or beef suya
  • • 1 ripe sweet plantain, sliced & fried
  • • Lime wedge & fresh cilantro
Vegetarian Lunch 5 Mins Total

Quick 90-Second Jollof Bowl with Roasted Veggies

A wholesome, nutritious weekday lunch bowl combining warm Jollof rice with roasted bell peppers, zucchini, and steamed chickpeas.

Ingredients:

  • • 1 pouch MaLinda Jollof Rice
  • • 1/2 cup roasted bell peppers & zucchini
  • • 1/4 cup cooked chickpeas
  • • Fresh avocado slices
Gourmet Dinner 12 Mins Total

West African Seafood Jollof Skillet

Sauté garlic butter shrimp in a skillet for 4 minutes, toss in heated MaLinda Jollof Rice, and garnish with fresh green onions.

Ingredients:

  • • 1 pouch MaLinda Jollof Rice
  • • 1/2 lb jumbo shrimp, peeled
  • • 1 tbsp garlic butter
  • • Chopped scallions